Faculty of Natural Resource Sciences

Hjörleifur Einarsson

Professor

Location

  • Óákveðið
  • Óákveðið

Specialisation

Food Science - microbiology - food safety - HACCP - biotechnology - “by-products”, Science policy and planning. Research project management. Laboratory Quality Assurance.

General information

Courses

SVA1106060
Special assignment in natural resource science - Literature review
MAT1106110
Fish as food
MFR1106110
Food Science

Research